Every session runs about four hours and follows the same shape, so students know what to expect and get better at it each time.
On the range or the course — the golf. A licensed tradesperson teaches it, not a hired pro.
In the group — the job skill for that week, practiced out loud with the crew, not read off a slide.
At the table — lunch or a drink afterward. This is where the real conversation happens, and it is not optional.